Ingredients
Arugula
Chopped, peeled cucumbers
Chopped fruit: Mangoes or peaches or apples
Dried cherries
Toasted almonds
Pickled red onions (slice red onion thin, cover with apple cider vinegar, a bit of Kosher salt and sugar. Allow to marinate for at least half an hour then drain and top on salad.)
Creamy goat cheese
Serve with the following salad dressing:
4 tablespoons olive oil
3 tablespoons freshly squeezed lemon juice
1 tablespoon honey
1 tablespoon Maille dijon mustard
½ teaspoon Kosher salt
A few grinds of black pepper
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